Spicy and Cheesy Eggplant Flatbread
Spicy and cheesy going well together is a given, but who knew it could taste so amazing with roasted eggplant? This cheesy eggplant combination will open your eyes to a whole new world of veggie...
View ArticleCacio E Pepe with Zucchini, Broccoli, and Basil
Cacio E Pepe is a simple dish that can be flared up with any meat or vegetables of your choosing. This recipe keeps it green by adding crispy broccoli, tender zucchini, and fresh basil to amp up the...
View ArticleKale, Peas and Garlic Cauliflower Rice Bowl with Tahini Dressing
Cauliflower rice is a low calorie and low carb alternative to grain rice. This is a diverse bowl with several textures. The kale has some bite to it, while the avocado is soft and snap peas are crispy....
View ArticleSpicy Basil Bruschetta with Roasted Tomato and Cream
This appetizer is the classic bruschetta recipe with a spicy twist! Each spicy bite is subdued by the creamy cream cheese and taste of olive oil, finishing with the burst of a juicy tomato in your mouth.
View ArticleSimple Nutty Basil Pesto Penne
This recipe is one of the healthiest comfort foods you can make for yourself. Even without a whole tub of cheese or butter, this pesto pasta manages to taste creamy and delightful.
View ArticleQuick Spaghetti Aglio e Olio
This traditional dish of Naples, Italy has the simplest ingredient list. With the addition of a little cheese on top, it is still the cleanest, freshest taste you could get with a pasta dish.
View ArticleTomato Pizza with Cauliflower Crust
Everybody loves pizza. But it doesn’t have to be a calorie overload. Tone things down by replacing pepperoni with tomatoes and using a cauliflower, instead of flour, for the crust.
View ArticleCreamy Avocado Pesto Pasta
Avocado is full of good fats and antioxidants. It also makes the pesto creamy and smooth so you won’t have to add additional cheese to the sauce.
View ArticleSpicy Feta Cheese and Kale Stuffed Sweet Potatoes
Sweet potatoes and kale are high in assorted vitamins and nutrients. Feta cheese has a slightly bitter and salty taste that will balance out the added spice in the potatoes.
View ArticleSpinach, Beet and Chickpea Salad with Feta Cheese
This salad is easy to throw together for lunch or a dinner party. It is not only a crowd pleaser but a super filling lunchtime option.
View ArticleSouthwest Loaded Black Bean Burgers
Black bean patties are not only healthier but a vegan alternative to beef burgers. These are amped up with a little bit of chili spice, onion, and broccoli.
View ArticleVeggie Picnic Sandwich with Beet Root Hummus
What better way to enjoy good weather than a nice picnic, and what better way to have a picnic than with a picnic sandwich with fresh veggies to match the season? With arugula, creamy avocado and...
View ArticleCaprese Avocado Toast
Take a step up from your regular avocado toast and have yours with fresh mozzarella, tomatoes and basil for a fresh start in the morning.
View ArticleSlow Cooker Spicy Black Bean Soup
Black beans are high in fiber and protein, so think of it as a vegan alternative to chili!
View ArticleGrilled Zucchini and Spring Greens
Firm zucchinis are in season and they are tastiest, grilled. Toss it with other fresh greens for a yummy Spring salad.
View ArticleGrilled Spring Fruits Salad
Grill peaches and pears to caramelize natural fruit sugar for a scrumptiously sweet and savory salad with bleu cheese and grapes.
View ArticleBeet Pickled Deviled Eggs
The egg whites in these deviled eggs are dyed a beautiful dark pink from being pickled with beets. This tangy twist to the classic egg appetizer adds a pop of color and flavor to everyone’s plates.
View ArticleVeggie Bibimbap Bowl
Bibimbap is a Korean rice dish that translates to “mixed rice.” It is a bowl of rice topped with side dishes, commonly leftovers, and sesame oil and Korean chili paste. Take whatever you have in the...
View ArticleSkillet Mac and Cheese
No one can say no to tasty mac and cheese, especially when it can be made quick and easy in a single skillet.
View ArticleMushroom and Avocado Quinoa Bowl
Who knew that sautéed mushrooms and avocados would taste so good together! Loaded with other nutritious veggies, this quinoa bowl recipe is a keeper.
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